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Huli Huli Chicken or Ribs
Time: 55 mins
Ingredients
- 5 lbs chicken pieces, washed and dried
- 1/3 cup ketchup
- 1/3 cup soy sauce
- 1/2 cup brown sugar or 1/2 cup honey
- 1/4 cup sherry wine
- 1/4 inch gingerroot, minced
- 2 garlic cloves, crushed
- 1 teaspoon curry powder
- 1 tablespoon Thai sweet chili sauce
Directions
- 1 Blend all ingredients but chicken together.
- 2 On a clean oiled grate over medium high heat place chicken.
- 3 Grill over barbecue, turning and basting with sauce until it is done. (about 30-40 minutes).
- 4 Remove to indirect heat if browning to fast.
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