Awesome Lasagna (No-Boil, Easy)

Awesome Lasagna (No-Boil, Easy)

sobota, 8 lutego 2014

Awesome Lasagna (No-Boil, Easy)

Time: 1 hrs 30 mins

Ingredients

• 1 1/4 lbs Italian sausage, casings removed (I use spicy)
• 1 (28 ounce) jar spaghetti sauce, of your choice
• 1 (14 1/2 ounce) can diced tomatoes
• 1 1/2 cups water
• 1 garlic clove, chopped
• 1 teaspoon italian seasoning
• 12 ounces ricotta cheese (about 3/4 small container)
• 3 cups grated mozzarella cheese
• 1/2 cup grated parmesan cheese
• 2 eggs
• 1 tablespoon parsley
• 1/2 teaspoon ground black pepper
• 1 (8 ounce) package lasagna noodles, uncooked

Directions

• 1 Heat oven to 350.
• 2 In large pan, brown italian sausage; drain.
• 3 Add spaghetti sauce, tomato sauce, water, garlic and italian seasoning. Cover and simmer for 10-15 minutes.
• 4 In medium bowl, combine ricotta, 2 cups of the mozzarella, parmesan, eggs, parsley and pepper. Mix well.
• 5 Pour about 1 cup of the sauce on bottom of 9x13 pan.
• 6 Arrange 3 uncooked lasagna noodles over sauce; cover with about 1 cup sauce.
• 7 Spread 1/2 the cheese filling over sauce.
• 8 Repeat layers of lasagna, sauce and cheese filling.
• 9 Top with layer of lasagna and remaining sauce; sprinkle with remaining 1 cup mozzarella cheese.
• 10 Cover with foil and bake at 350 for 45 minutes.
• 11 Remove foil; bake an additional 15 minutes.
• 12 Let stand 10 minutes before cutting.