Coney Island Chili Sauce for Hot Dogs

środa, 5 lutego 2014

Coney Island Chili Sauce for Hot Dogs

Time: 25 mins

Ingredients

  • 1/2 lb ground beef
  • 1/4 cup onion, chopped
  • 1 garlic clove, minced
  • 1 (8 ounce) can tomato sauce
  • 1/4 cup water
  • 1/2-3/4 teaspoon chili powder (depending on your taste)

Directions

  • 1 Combine first three ingredients (beef-garlic) in a large skillet over medium high heat, stirring until beef in crumbled and brown.
  • 2 Pour off any excess fat.
  • 3 Stir in remaining ingredients (tomato sauce - chili powder) and simmer for 10 minutes, stirring occasionally.

0 komentarze :

Prześlij komentarz