Hot Mexican Rub
poniedziałek, 3 lutego 2014
Hot Mexican Rub
Time: 5 mins
Ingredients
- 1 pinch chili flakes (be generous!)
- 2 tablespoons sweet paprika
- 1 tablespoon ground cumin
- 2 teaspoons fresh ground black pepper
- 2 teaspoons dried oregano
- 1 teaspoon cocoa powder
- 1 tablespoon light muscovado sugar
- 1 tablespoon salt
Directions
- 1 Mix all ingredients together.
- 2 Store in an airtight container.
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