Breaded Italian Green Beans

Breaded Italian Green Beans

wtorek, 28 stycznia 2014

Breaded Italian Green Beans

Time: 10 mins

Ingredients

• 2 (15 ounce) cans cut green beans or 2 (15 ounce) cans green beans
• 2 tablespoons margarine or 2 tablespoons butter
• 2 -3 cloves garlic
• 1/4 cup Italian style breadcrumbs

Directions

• 1 Open and drain liquid from the green beans and put in a non-stick frying pan.
• 2 Peel garlic cloves and put them through a garlic press into the pan.
• 3 Place the butter or margarine in pan and sautee together on medium heat for 10 minutes.
• 4 Turn off heat and toss green beans with the bread crumbs until coated.
• 5 Place in serving dish and enjoy!