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Artichoke and Zucchini Salad
Time: 1 hrs 20 mins
Ingredients
- 3 small zucchini
- 1 (14 ounce) can artichoke hearts, quartered
- 1 head romaine lettuce
- 2 tablespoons parsley
- 1 cup fresh mushrooms, sliced
Directions
- 1 Slice zucchini thinly add drained and quartered artichokes.
- 2 Blend together dressing ingredients in blender for 30 seconds.
- 3 Pour over zucchini and artichokes marinate for 1 hour.
- 4 Tear romaine into bite size pieces, add parsley and mushrooms. Just before serving add artichokes and zucchini. Toss.
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