Beef and Bean Taco Skillet

Beef and Bean Taco Skillet

środa, 5 lutego 2014

Beef and Bean Taco Skillet

Time: 20 mins

Ingredients

• 1 lb ground beef
• 1 (1 1/4 ounce) package taco seasoning mix
• 2 cups water
• 1 (15 1/4 ounce) can corn, drained
• 1 (15 ounce) can ranch style beans
• 1 (4 ounce) can diced green chilies
• 2 cups instant rice, uncooked
• 1 -2 cup cheddar cheese, grated
• tortilla chips
• sour cream
• salsa

Directions

• 1 Brown meat in a large skillet.
• 2 Drain.
• 3 Add taco seasoning, water, corn, beans and chiles to the skillet. Season to taste with salt.
• 4 Bring to a boil.
• 5 Stir in rice.
• 6 Sprinkle with cheese.
• 7 Cover and cook on low heat 5 minutes.
• 8 Serve with crushed tortilla chips, sour cream and salsa, if desired.