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Braised Green Beans/ Fassoulakia Yahni
Time: 25 mins
Ingredients
- 1 large onion, chopped
- 1 garlic clove, minced
- 1 tablespoon olive oil, preferably Greek
- 1 teaspoon tomato paste
- 1 tomato, peeled and chopped
- 1 lb string bean
- 2 tablespoons fresh parsley or 2 tablespoons fresh mint, chopped
- kosher salt
- fresh ground black pepper
- water
Directions
- 1 Saute onion and garlic in olive oil until soft.
- 2 Add tomato paste and fresh tomato and simmer until sauce is slightly thickened.
- 3 Add string beans and seasoning and enough water to barely cover.
- 4 Cover and cook until beans are tender.
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