Cream of Carrot Soup - 2 Ww Points

poniedziałek, 10 lutego 2014

Cream of Carrot Soup - 2 Ww Points

Time: 1 hrs

Ingredients

  • 5 cups carrots, peeled and diced
  • 2 medium potatoes, peeled and diced
  • 2 small onions, peeled and diced
  • 6 cups water
  • 1 tablespoon cinnamon
  • 1 teaspoon nutmeg
  • 1/2 teaspoon white pepper
  • 1 teaspoon salt
  • 2 tablespoons sugar
  • 1 tablespoon butter
  • 1 1/2 cups non-dairy coffee creamer

Directions

  • 1 Simmer carrots, potatoes, and onions in enough water to just cover veges for 45 minutes, until soft.
  • 2 Using a food processor, blender, or Stick blender (my choice), puree ingredients together.
  • 3 Return back to soup pot and add seasonings, butter and creamer.
  • 4 Warm over low heat until hot.

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