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Kofta - Ground Beef Kabobs
Time: 55 mins
Ingredients
- 3 lbs ground beef (ground extra fine)
- 1 large onion
- 1/2 cup fresh parsley, chopped
- salt
- pepper
Directions
- 1 Place Onion and Parsley in food processor, blend till finely chopped then add beef.
- 2 Add salt and pepper to taste.
- 3 Make small balls out of the mixture and place five balls onto a skewer.
- 4 Shape the meat into a cigar shape on the skewer.
- 5 Bake at 350 for 45 minutes, or if grilling, grill for 20-25 minutes or until done. Serve with white rice if desired.
- 6 Or you can serve on a flatbread or pita bread, without skewers of course. If you really wanna get fancy use a hotdog bun.
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