Crock Pot Spiced Peaches in Brandy
poniedziałek, 10 lutego 2014Crock Pot Spiced Peaches in Brandy
Time: 2 hrs 10 mins
Ingredients
- 3 large peaches, peeled and sliced
- 2 tablespoons brown sugar
- 1 cinnamon stick
- 1 pinch nutmeg
- 2 whole cloves
- 1/3 cup brandy
Directions
- 1 Combine all ingredients and put into crock pot.
- 2 Cook 2-3 hours until peaches are tender.
- 3 Remove cloves and cinnamon stick.
- 4 Chill 1 hour before serving. Sauce will thicken.
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