Crock Pot Spiced Peaches in Brandy

poniedziałek, 10 lutego 2014

Crock Pot Spiced Peaches in Brandy

Time: 2 hrs 10 mins

Ingredients

  • 3 large peaches, peeled and sliced
  • 2 tablespoons brown sugar
  • 1 cinnamon stick
  • 1 pinch nutmeg
  • 2 whole cloves
  • 1/3 cup brandy

Directions

  • 1 Combine all ingredients and put into crock pot.
  • 2 Cook 2-3 hours until peaches are tender.
  • 3 Remove cloves and cinnamon stick.
  • 4 Chill 1 hour before serving. Sauce will thicken.

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