Grilled Cauliflower

niedziela, 9 lutego 2014

Grilled Cauliflower

Time: 25 mins

Ingredients

  • 1 head cauliflower (cut into quarters keeping the main stem attached)
  • 1/3 cup olive oil
  • 1 teaspoon jalapeno, diced
  • 2 garlic cloves, minced

Directions

  • 1 Mix all ingredients but cauliflower together.
  • 2 Brush the mixture onto the cauliflower being careful not to break the flowerettes. Let marinade for 20 minutes.
  • 3 Place the quartered sections on medium high heat on an outdoor grill.
  • 4 Cook till grill marks are present about 5 minutes. Flip and grill 5 more minutes.
  • 5 At this point you can remove and enjoy crisp.
  • 6 Or.
  • 7 You can place the cauliflower in heavy foil on grill and continue to cook till tender and soft to your liking.
  • 8 Or
  • 9 Place the cauliflower on indirect heat and continue till tender.
  • 10 You may need to add more oil to baste. Season with salt and pepper.

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