Grilled Honey-Mustard Salmon

Grilled Honey-Mustard Salmon

niedziela, 2 lutego 2014

Grilled Honey-Mustard Salmon

Time: 1 hrs 50 mins

Ingredients

• 1 (2 lb) salmon fillets
• 2 tablespoons cider vinegar
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 2 tablespoons oil (not olive oil)
• 1 teaspoon spicy brown mustard
• 1/4 teaspoon ginger powder
• 5 -6 green onions, sliced
• 1/4 cup sesame seed, toasted (optional)

Directions

• 1 In a bowl, combine vinegar, soy sauce, honey, oil, mustard and ginger.
• 2 Place the salmon in a shallow glass baking dish.
• 3 Pour the marinade over the fish.
• 4 Cover and refrigerate for a minimum of 1-1/2 hours, turning once.
• 5 Discard marinade.
• 6 Grill or broil over medium heat for about 15-20 minutes, or until the salmon flakes with a fork.
• 7 Transfer to a serving plate and sprinkle with green onions and sesame seeds (if using).