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Jalapeno Relish
Time: 1 hrs 15 mins
Ingredients
- 2 lbs jalapenos
- 2 lbs tomatoes
- 1 large onion
- 4 garlic cloves, minced
- 2 tablespoons oregano
- 3 cups vinegar
- 1 1/2 cups water
- 6 -7 teaspoons sugar
- 6 -7 teaspoons salt
Directions
- 1 Chop jalapenos, tomatoes and onion.
- 2 Mix vegetables together with garlic and oregano. Set aside.
- 3 Mix together vinegar and water. Set aside.
- 4 Fill jars with vegetable mixture to 1/2 inch from top of jars.
- 5 To each jar add 1 tsp each of salt and sugar.
- 6 Then add liquid to jars to 1/2 inch from top.
- 7 Seal jars and process in water bath for 45 minutes. Start counting when water comes to boil.
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