Hot Chocolate Pudding

wtorek, 18 lutego 2014

Hot Chocolate Pudding

Time: 20 mins

Ingredients

  • 1/2 cup granulated sugar
  • 1/4 cup unsweetened cocoa powder, sifted
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon salt
  • 2 cups milk, hot
  • 1 teaspoon vanilla

Directions

  • 1 In heavy saucepan, mix sugar, cocoa powder, flour and salt.
  • 2 gradually whisk in milk until smooth.
  • 3 Cook, whisking constantly, over medium-high heat for about 5 minutes or until boiling and thickened.
  • 4 Remove from heat; whisk in vanilla.
  • 5 Divide among custard cups or dessert dishes.
  • 6 Let cool to lukewarm or serve chilled.

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