My Dad Swears My Sister Makes the Best Pork Chops in the World

My Dad Swears My Sister Makes the Best Pork Chops in the World

sobota, 1 lutego 2014

My Dad Swears My Sister Makes the Best Pork Chops in the World

Time: 15 mins

Ingredients

• 1 lb pork chop
• 1 1/2 cups flour
• 1 tablespoon garlic powder
• 1/2 tablespoon salt
• 1 teaspoon pepper
• 1 teaspoon seasoning salt
• water (Milk, Buttermilk or Egg Wash can be substituted)
• oil, for frying

Directions

• 1 Mix dry ingredients in a resealable bag (Ziplock).
• 2 Rinse pork chops under running water. Toss them into a ziplock bag and shake, to coat well.
• 3 In a cast iron skillet, cook chops in enough oil to come 1/2 way up the side of the chops, for example - 1 inch chops need 1/2 an inch of oil, on medium high heat for approximately 4 minutes each side, until golden brown.
• 4 For the last 30 seconds of cooking the second side, increase heat to high, to \u201ccook the grease out of it\u201d (Grandmommy\u2019s secret for fried chicken).
• 5 Blot on paper towels before serving.