Spanish Olive Salad

wtorek, 11 lutego 2014

Spanish Olive Salad

Time: 40 mins

Ingredients

  • 1 large boston lettuce, separated
  • 1 1/2 red onions, cut into 8 thin slices
  • 16 large Spanish olives with pimento, sliced
  • 2 red peppers, cleaned, seeded and sliced into 8 rounds
  • 4 large mushrooms, sliced
  • 1 large navel orange, peeled, sliced into 6 rounds, then halved
  • 1 small cucumber, scored and sliced
  • fresh chives
  • 1 cup bottled vinaigrette dressing

Directions

  • 1 Divide all ingredients (except dressing) evenly onto 4 plates.
  • 2 Arrange creatively; top with dressing.

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