Ww 2 Points - Grapes Brulee

sobota, 1 lutego 2014

Ww 2 Points - Grapes Brulee

Time: 6 mins

Ingredients

  • 40 small seedless grapes
  • 2 tablespoons nonfat sour cream
  • 2 teaspoons granulated brown sugar

Directions

  • 1 Rinse grapes with cold water and pat dry.
  • 2 Arrange 20 grapes into 2 seperate flameproof serving dishes.
  • 3 Spread 1 tbsp sour cream over each portion of the grapes and then 1 tsp of the sugar over each.
  • 4 Set dishes onto baking sheet and broil 3 inches from heat source until sugar melts and is carmelized, about 1 minute.
  • 5 Remove dishes from broiler and let cool slightly.
  • 6 2 points per serving (20 grapes).

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