Green Beans and Onions

niedziela, 26 stycznia 2014

Green Beans and Onions

Time: 15 mins

Ingredients

  • 3 (14 1/2 ounce) cans green beans, drained
  • 4 slices bacon
  • 1 large onion, sliced thin
  • salt and pepper

Directions

  • 1 Cook bacon in skillet until it begins to brown.
  • 2 Add onions, cooking until slightly translucent.
  • 3 Add beans, stirring occasionally, until beans are soft.
  • 4 Salt and pepper to taste.

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