Crock Pot Hamburger Casserole

Crock Pot Hamburger Casserole

sobota, 1 lutego 2014

Crock Pot Hamburger Casserole

Time: 5 hrs 15 mins

Ingredients

• 2 large potatoes, pared and sliced
• 2 -3 medium carrots, sliced
• 1 (10 ounce) package frozen peas, partially thawed
• 2 medium onions, sliced
• salt, to taste
• pepper, to taste
• 2 stalks celery, sliced
• 1 1/2 lbs lean ground beef, browned and drained
• 1 (10 3/4 ounce) can tomato soup
• 1/2 cup water

Directions

• 1 Place layer of vegetables in crock pot in the order given.
• 2 Season each layer with salt and pepper.
• 3 Put lightly browned ground beef on top of the celery.
• 4 Mix the tomato soup with the water and pour into crock pot.
• 5 Cover and cook on low 6 to 8 hours (high 3 to 4 hours), stirring occasionally.