Ketchup Marinade for Steak or Chicken

Ketchup Marinade for Steak or Chicken

wtorek, 4 lutego 2014

Ketchup Marinade for Steak or Chicken

Time: 8 hrs 5 mins

Ingredients

• 1/4 cup vinegar
• 1/2 cup onion
• 1/2 cup water
• 1 tablespoon Worcestershire sauce
• 1/2 cup ketchup
• 1 teaspoon sugar
• 1/2 teaspoon dry mustard
• 3/4 teaspoon salt
• 1/4 teaspoon ground pepper

Directions

• 1 Dice onion very finely.
• 2 Add all other ingredients.
• 3 Stir well.
• 4 Pour over chicken or steak.
• 5 Cover and marinate in the refrigerator for at least 8 hours.
• 6 Remove meat from marinade and cook on barbecue to desired doneness.
• 7 Pour marinade into a small pot and bring to a boil.
• 8 Reduce heat and simmer until fairly thick.
• 9 Serve warm sauce on the side.